Mario 3 t shirt. The office mose t shirt.

Mario 3 T Shirt

mario 3 t shirt

    t shirt
  • jersey: a close-fitting pullover shirt

  • A short-sleeved casual top, generally made of cotton, having the shape of a T when spread out flat

  • A T-shirt (T shirt or tee) is a shirt which is pulled on over the head to cover most of a person's torso. A T-shirt is usually buttonless and collarless, with a round neck and short sleeves.

  • T Shirt is a 1976 album by Loudon Wainwright III. Unlike his earlier records, this (and the subsequent 'Final Exam') saw Wainwright adopt a full blown rock band (Slowtrain) - though there are acoustic songs on T-Shirt, including a talking blues.

  • Mario is a the debut album by singer Mario, released on March 19, 2002 when he was still 15 years old. It features hits "Just a Friend 2002," "Braid My Hair" and "C'mon". The album sold over 96,000 copies in the first week and was eventually certified Gold, selling over 596,000 copies .

  • Mario Dewar Barrett (born August 27, 1986), who performs under the mononym Mario, is an American R&B singer, actor, model, dancer and philanthropist.

  • Mario is a 1984 Canadian drama film.

  • three: the cardinal number that is the sum of one and one and one

  • A performance appraisal, employee appraisal, performance review, or (career) development discussion is a method by which the job performance of an employee is evaluated (generally in terms of quality, quantity, cost, and time) typically by the corresponding manager or supervisor .

  • three: being one more than two

Cacio e Pepe

Cacio e Pepe

Before you start cooking, take time to read through this recipe. It's incredibly easy to make, yes. But you should familiarize yourself with the maneuvers. Then, when you make it and it turns out well, we can learn how to Cha-cha-cha.

You will need:

Enough uncooked linguine, fettuccine or bucatini or whatever strand-type pasta floats your gondola. Enough to serve 4-ish works pretty well.
3 tbsp extra-virgin olive oil
1 tbsp butter
1/4 cup parmesan or romano cheese or a blend, finely grated
1 tsp freshly ground black pepper which you are going to have ground and set aside. Yes, it may seem like a lot of pepper, but when you grind it coarsely like this it doesn't climb into your every taste bud and shriek at you.
Kosher Salt... maybe like 2 or 3 pinches.

Bring a large non-stick pot of water to a boil. Cook pasta to your liking. I prefer mine on the softer side of al dente.

Put the colander into the sink.

Take this time to get the butter out of the fridge and cut a tablespoon off, grind or smash up the pepper, grate the cheese or do what I do and shake it directly from the jar I got at Costco - a jar that's so large it nearly requires a mechanical lift to hoist it up to pot-level. Shake out what you think is 3 or 4 or 5 tablespoons. You don't ever have to measure cheese. FACT!

At this point, it doesn't hurt to pour yourself a glass of wine and check your Facebook page to see if anything has changed in the last 7 minutes.

When the pasta is nearly there after 9 - 12 minutes, before turning out the pasta into the colander, grab a cup and fill it with cooking water and set aside. It's your secret weapon.

Now, put the newly empty pot back on the still hot burner and glug in the olive oil and heat until almost smoking. If you wait too long, some very cute fire-fighters may show up.

We're just moments away from eating. So exciting!

The olive oil is just about smoking? Good. Throw in the drained pasta while standing back because it will splatter! If you are wearing a nice shirt, the probability of spattering goes through the ROOF. Exponents! Roof!

Now, use the tongs to fluff it up or toss it about so each strand is covered, but don't be OCD about it. Sheesh, it's just pasta. Oops. I think I just saw some Mafioso eyes widen out there.

Add the butter, toss it about, throw in the pepper, toss. Add the cheese. Toss. Swing your partner round and round. Toss.

Pour in 3/4 of the water. Just dump it in and stir. Stir some more. See how it creates its own sauce? Is that Brilliant or what?! Use the remaining water if you think it isn't saucy enough.

Turn off the burner. Give it a taste. Sprinkle on 2 or 3 pinches of kosher salt if you think it needs it. Maybe some flat-leaf parsley for colour. Chives might work.

Divide the pasta among the plates, sprinkling remaining cheese on top and a quick grind of freshly ground pepper. Serve immediately.

If you like it and you want to make it again, next time try adding the zest and juice of 1 lemon right about the same time as you add the water.

Couldn't you just see this with a skewer of garlic shrimp? Or crumbled bacon? Mmm. Bacon. I like my bacon served with a side of bacon.

Plain or dressed up, it's Heaven on a Plate.



Wario is a video game character created by Nintendo. He made his first appearance as the antagonist in the 1992 Game Boy game Super Mario Land 2: 6 Golden Coins. Wario eventually spun-off into his own franchise, starting with Wario Land: Super Mario Land 3. The name "Wario" is Mario's name blended with the Japanese adjective warui (??) meaning "bad"; hence, a "bad Mario".[1] The character was created by Shigeru Miyamoto, who also worked on Kid Icarus and Metroid. Like Mario and Luigi, Wario is voiced by Charles Martinet, though Hiroshi O-take and Chikao O-tsuka have also contributed for the Japanese commercials.

mario 3 t shirt

See also:

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